Learn to cook real Thai food, in a real Thai kitchen
What to expect
A hands-on class in our private home kitchen near Pattaya — cook, eat, and leave with recipes you'll actually make again.
Every class, you cook three dishes — chosen by you. From street-food classics to specialties that took years to perfect, the menu is yours to build.
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We can vary between shrimp, pork and beef at your choice or prepare vegetarian or vegan dishes. Please let me know about any allergies.
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Want to see where the ingredients come from? Join a local fresh market visit on Wednesdays and Sundays, starting at 8 AM (฿500 per person) — just let us know when you enquire.
Here is how your day unfolds:
9:30 am
Welcome
Begin with a refreshing welcome drink and a small jasmine garland, a traditional Thai gesture of hospitality. Sasi walks you through the day ahead before you tie on your apron and step into the kitchen.
9:45 am
The herb garden
Walk through Sasi's own herb garden and discover the philosophy behind growing your own herbs and vegetables at home. Gather the fresh herbs and ingredients you'll cook with, straight from the soil to your hands.
10:00 am
The Coconut Station
Move to the terrace to explore the roots of Thai cooking through one of its oldest ingredients: the coconut. We believe its water carries a purity long valued for both nourishment and spiritual cleansing — a true gift of nature. Learn to crack one open by hand and use traditional tools to scrape fresh flakes, the foundation for the coconut milk you'll make next.
10:30 am
Prep & Fresh Coconut Milk
Cut and prepare all your ingredients, then make coconut milk entirely from scratch, by hand. While you work, enjoy a taste of kanom tom, a traditional homemade coconut sweet.
11:45 am
A Signature Break
Pause for our in-house signature cocktail, crafted from fresh coconut and seasonal juices — a refreshing moment before the cooking begins in earnest.
12:15 am
Cooking Your Dishes
Step fully into the kitchen and cook your three chosen dishes, hands-on, step by step, guided to bring each one to the true perfection of authentic Thai cuisine."
1:00 pm
Lunch, Your Creation
Sit down to enjoy a beautiful, healthy lunch made entirely by you, finished with a seasonal dessert.
2:00 pm
The Experience Concludes
Your Thai cooking class comes to a close, though you're welcome to linger a little longer and enjoy the surroundings before you go.
Three ways to join
Private class (up to 4 guests)
฿12,000 flat, kitchen to yourselves, full menu flexibility.
Larger groups (5-8 guests)
฿2,500 per person, same hands-on experience and full menu flexibility, just for bigger parties.
Join a scheduled class
฿3,500 per person, share the kitchen with another party on a date already scheduled.
